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	<title>Comments on: Tasting Notes: Brooklyn Black Chocolate Stout</title>
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	<link>http://www.folkale.com/blogobeer-archive/tasting-notes-brooklyn-black-chocolate-stout/</link>
	<description>A blog about folk(ish) music and real ale / craft beer</description>
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		<title>By: Darren Turpin</title>
		<link>http://www.folkale.com/blogobeer-archive/tasting-notes-brooklyn-black-chocolate-stout/comment-page-1/#comment-175</link>
		<dc:creator>Darren Turpin</dc:creator>
		<pubDate>Thu, 16 Oct 2008 06:23:33 +0000</pubDate>
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		<description>Cheers, Merkin Man! Another one for the wish-list. Somehow I don&#039;t think it&#039;s going to be one that our local supermarket stocks any time soon, though :(

What we need in Manchester is a specialist beer importer like the Vineyard in Belfast.  There&#039;s meant to be a place down Old Trafford way that has a good selection, but I don&#039;t know how good as I haven&#039;t had a chance to get down there yet.

Otherwise I might have to start checking out a few online retailers.</description>
		<content:encoded><![CDATA[<p>Cheers, Merkin Man! Another one for the wish-list. Somehow I don&#8217;t think it&#8217;s going to be one that our local supermarket stocks any time soon, though :(</p>
<p>What we need in Manchester is a specialist beer importer like the Vineyard in Belfast.  There&#8217;s meant to be a place down Old Trafford way that has a good selection, but I don&#8217;t know how good as I haven&#8217;t had a chance to get down there yet.</p>
<p>Otherwise I might have to start checking out a few online retailers.</p>
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		<title>By: The Merkin Man</title>
		<link>http://www.folkale.com/blogobeer-archive/tasting-notes-brooklyn-black-chocolate-stout/comment-page-1/#comment-174</link>
		<dc:creator>The Merkin Man</dc:creator>
		<pubDate>Wed, 15 Oct 2008 19:40:21 +0000</pubDate>
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		<description>This is probably my favorite offering from Brooklyn Brewing, and it is certainly better once it warms up / airs out for a while.

If it is available to you, you should try out Oskar Blues Ten-Fidy if you are into strong American stouts.</description>
		<content:encoded><![CDATA[<p>This is probably my favorite offering from Brooklyn Brewing, and it is certainly better once it warms up / airs out for a while.</p>
<p>If it is available to you, you should try out Oskar Blues Ten-Fidy if you are into strong American stouts.</p>
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		<title>By: Ed Ashby</title>
		<link>http://www.folkale.com/blogobeer-archive/tasting-notes-brooklyn-black-chocolate-stout/comment-page-1/#comment-173</link>
		<dc:creator>Ed Ashby</dc:creator>
		<pubDate>Mon, 13 Oct 2008 12:12:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.blogobeer.com/?p=161#comment-173</guid>
		<description>It works out at about 350ml.</description>
		<content:encoded><![CDATA[<p>It works out at about 350ml.</p>
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		<title>By: Darren Turpin</title>
		<link>http://www.folkale.com/blogobeer-archive/tasting-notes-brooklyn-black-chocolate-stout/comment-page-1/#comment-172</link>
		<dc:creator>Darren Turpin</dc:creator>
		<pubDate>Mon, 13 Oct 2008 07:25:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.blogobeer.com/?p=161#comment-172</guid>
		<description>Sounds like one I&#039;ll need to track down. What&#039;s 12 fl.oz. in metric? I&#039;m assuming 330ml (or thereabouts) rather than 500 for a stout this strong?</description>
		<content:encoded><![CDATA[<p>Sounds like one I&#8217;ll need to track down. What&#8217;s 12 fl.oz. in metric? I&#8217;m assuming 330ml (or thereabouts) rather than 500 for a stout this strong?</p>
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